Desserts
Guava Cream Cheese Crescent Rolls
Dangerously easy 3-ingredient guava cream cheese crescent rolls made with Trader Joe's staples — creamy, lightly sweet, and perfectly tangy.
Consider me obsessed — the guava fruit spread is back at Trader Joe's, and these three-ingredient guava cream cheese crescent rolls are a must try. Roll up each crescent with a cube of cream cheese and a dollop of guava spread, brush with heavy cream, sprinkle with demerara sugar, and bake until golden. They come out creamy, lightly sweet, and perfectly tangy. Eat them while they're warm.
Guava Cream Cheese Crescent Rolls
Ingredients
- 1 can crescent rolls
- 1 block cream cheese
- 1 jar guava fruit spread
- Heavy cream for brushing (optional)
- Demerara sugar for sprinkling (optional)
Instructions
- Preheat oven to 375°F and line a baking sheet with parchment paper.
- Separate crescent roll dough into individual triangles.
- Add a small cube of cream cheese to each triangle.
- Top with about 1 teaspoon guava fruit spread.
- Roll up each crescent roll and place on the baking sheet.
- Brush with heavy cream and sprinkle with demerara sugar if using.
- Bake for 10 minutes or until golden brown.
- Eat them while they're warm!
Notes:
Low effort baking, high reward. Made with just a few Trader Joe's staples — grab the guava fruit spread while it's in stock! Inspired by @traderjoesobsessed.
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